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Pack the combo. This weekend's offer posts itself.

Social media for meat packers and combo sellers, done by asking.

A family fills the freezer when the price is right, and reserves the pig weeks before Nochebuena. Post the offer on Friday and the order dates in November, and both come to you.

A smiling woman with curly blonde hair in a sage apron and cap holding an open box of ribs, steaks, chicken and a ring of sausage, beside the robot with a wrapped pork leg, in front of an open chest freezer

The request: This weekend's combo is ready. Post it Friday at 9.

  1. Fri · 9:00 amThis weekend's combo: ribs, steaks and chicken at one priceFacebook PagesInstagramGoogle Business ProfileScheduled
  2. Mon · 9:00 amFill the freezer: la banda, half a pig, by the poundFacebook PagesInstagramScheduled
  3. Wed · 12:00 pmNochebuena: reserve your whole pig by December 10Facebook PagesInstagramGoogle Business ProfileScheduled

Less admin for meat packers and combo sellers.

  • Before: A weekend offer that only the people at the counter saw

    Now: The offer on every account on Friday morning.

  • Before: Calls the week before Nochebuena for a pig you no longer have

    Now: The order-by date posted in November, with reminders.

  • Before: People think a packer sells only to restaurants

    Now: Open to the public, said every week.

Get an hour a week back on the packing floor.

Your numbers, your sum. Move them and the figures follow.

52 hoursback on the packing floor, every year

$3,120of your working time, at $60 an hour

Spica Post does it from $29 a month.Or $99 once, if three accounts are all you need.

Get my hours back

Pack the combo. The week is already scheduled.

  1. Mon9:00 amFill the freezer: la banda, half a pig, by the poundFacebook, Instagram
  2. Tue
  3. Wed12:00 pmNochebuena: reserve your whole pig by December 10Facebook, Instagram, Google
  4. Thu
  5. Fri9:00 amThis weekend's combo: ribs, steaks and chicken at one priceFacebook, Instagram, Google
  6. Sat
  7. Sun5:00 pmOpen to the public six days a weekFacebook, Google

An illustration. The business and its posts are made up.

Social media post ideas for meat packers and combo sellers.

Tell your assistant any of these in a sentence and it becomes a post for each account. For example: “This weekend's combo is ready. Post it Friday at 9.”

Start with
Facebook, then Google Business Profile
Post most
The weekend offer
Best photo
The combo box, packed and open
Never skip
The Nochebuena order-by date
  • The weekend offer

    One combo, one price, from Friday.

  • Fill the freezer

    La banda, the case, the bag. Say the price per pound.

  • Whole pigs

    Order dates for Nochebuena and New Year.

  • Open to the public

    Say it plainly, and your hours.

  • Packer-only items

    What a supermarket does not carry.

  • For parties

    The combo for the parrillada.

Post ideas for every profession

Meat packers: why your Google profile matters.

Families search for whole pigs and meat combos near them before a holiday. A Google Business Profile that says you sell to the public, shows this weekend's offer and gives your order dates gets the reservation.

Asked by meat packers and combo sellers.

What should a meat packer post on social media?

This weekend's combo, your freezer packs and the price per pound, the order dates for whole pigs before Nochebuena, and that you are open to the public.

Which social media works for a matadero or meat combo seller?

Facebook, where families share an offer, Instagram for the combo, and Google Business Profile for people searching before a holiday.

When should I post the whole-pig order dates?

In early November, with a reminder each week and a last call before the cut-off. All of them can be scheduled from one message.

Can the weekend offer post every Friday?

Yes. Tell your assistant the offer on Thursday, and it is scheduled for Friday morning on every account.

Pack the combo. We'll handle the posting.

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